Gut Health — Fundamentals
The Gut Microbiome
Your gut contains 38 trillion bacteria — more than your body's cells
They play roles in: digestion, immunity (70% of immune system is in gut),
mood (90% of serotonin made in gut), weight regulation
Diversity is key: more species = better health
Modern lifestyle reduces diversity: processed food, antibiotics, stress
Signs of poor gut health:
Bloating, gas, constipation or diarrhea
Frequent illness (low immunity)
Fatigue, brain fog
Skin issues (acne, eczema)
Food sensitivities
Mood problems (anxiety, depression)
Feeding Your Gut
Prebiotics (feed good bacteria):
Fiber-rich foods: onion, garlic, leeks, banana, oats, lentils
Goal: 30+ different plant foods per week (diversity)
Probiotics (live beneficial bacteria):
Fermented foods: yogurt (dahi), kefir, kimchi, sauerkraut, kombucha
Look for: "live and active cultures" on label
Probiotic supplements: useful during/after antibiotics
Diverse plant diet:
Each plant feeds different bacteria
"Eat the rainbow" — different colors = different phytonutrients
Whole grains > refined grains (retain fiber)
What harms gut bacteria:
Ultra-processed food (emulsifiers, artificial sweeteners)
Antibiotics (necessary sometimes, but kill good bacteria too)
Chronic stress (gut-brain axis — stress disrupts microbiome)
Excessive alcohol
Sedentary lifestyle
Digestive Health
Common issues:
IBS (Irritable Bowel Syndrome): cramping, bloating, altered bowel habits
Management: Low-FODMAP diet, stress reduction, probiotics, fiber
Acid reflux / GERD: stomach acid backs up into esophagus
Causes: large meals, lying down after eating, spicy food, obesity
Help: eat smaller meals, wait 2-3h before lying down, avoid triggers
Constipation:
Increase fiber gradually (sudden increase = more gas)
Drink more water (fiber needs water to work)
Exercise (stimulates gut motility)
Don't ignore urge to go
When to see a doctor:
Blood in stool, unexplained weight loss
Symptoms lasting >2 weeks or significantly affecting life
Family history of colorectal cancer